Refrigerated vehicles

Vehicles engaged in the transport of both fresh and frozen foodstuffs, use compressed gas refrigeration systems that are designed and manufactured to ensure during the journey, the keeping of the temperature possessed by the product at the time of loading. The refrigeration systems equipped with these vehicles, located in the front of the semi-trailer, are able to provide the necessary cooling power to cancel the thermal flows entering from the outside and the possible heat, produced by the goods when fruit and vegetables are transported.

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